Everyday Baking
Every Thanksgiving, we savor pumpkin pie and wonder why we don’t enjoy it more often. You’ll love this pie for its creamy pumpkin custard, topped with fluffy whipped cream, and nestled in a crunchy gingersnap-pecan crust. Growing up, my grandma was always in charge of the pumpkin pie, and she […]
After Halloween, Valentine’s Day, or Christmas, I’m always looking for creative ways to use up extra candy. These candy rice crispy treats are quick, simple, and loved by both kids and adults alike! You can use any candy in these cereal treats! Recently, I split the recipe to make two […]
I love pumpkin muffins, especially on a crisp fall morning with a warm cup of coffee. These muffins are soft, chewy, and full of pumpkin flavor, topped with a light maple glaze. Pure pumpkin perfection! I first discovered my love for pumpkin muffins about eight years ago when I was […]
Light, airy, and bursting with vanilla flavor, these vanilla bean cupcakes will have you reaching for seconds, thirds, and maybe even a fourth! I was asked to make cupcakes for my nephew’s first birthday, and I wanted something simple yet flavorful. A vanilla cupcake can be almost perfect, but too […]
This simple, rich chocolate buttercream comes together with just six ingredients in under ten minutes. Its deep chocolate flavor makes it the perfect frosting for cakes, cookies, or cupcakes. This buttercream is a favorite because it’s intensely chocolatey and pipes beautifully. I paired it with vanilla bean cupcakes, and the […]
