Everyday Baking
The best part of any meal! Make sure you always save room for these treats.
This marbled strawberry vanilla cake topped with a strawberry glaze might just be my new favorite. I love the beauty and simplicity of a good bundt cake—its eye-catching shape and moist, dense texture make it a standout on any dessert table. This cake combines the brightness of fresh strawberry flavor […]
A rich cocoa brownie with a creamy peanut butter filling, topped with a smooth chocolate ganache, makes these peanut butter brownies an irresistible treat. Perfect for satisfying any sweet tooth, the classic combination of peanut butter and chocolate shines in every bite. Best of all they are best made a […]
Rich brown butter toffee cookies, topped with a thin layer of chocolate and sprinkled with toffee bits are the treat you never knew you needed. They are the perfect balance between a cookie and candy bark—but in a category all its own. A few weeks ago, one of my favorite […]
This cranberry swirl cheesecake is going to become your new favorite winter dessert. You will love the tangy cranberry sauce swirled into the creamy, airy cheesecake creating an amazing harmony of flavors. Last Thanksgiving, I was in charge of desserts and decided to make a cheesecake. Since I was preparing […]
Heath Bar Cake was a staple dessert in my family growing up. Years ago, I introduced it to my husband’s family, and it quickly became a favorite. For over ten years, it has been my go-to dessert for my father-in-law’s birthday. This simple, one-bowl cake is topped with a generous […]
If I could only eat one thing for the rest of my life, it would probably be classic chocolate chip cookies. A buttery cookie dotted with chocolate chips is easily one of my favorite things to eat. There are so many opinions on chocolate chip cookies. Thin or thick? Crisp […]
Monster cookies might be the best cookies I’ve ever made. These oversized treats are thick, chewy, and packed to the brim with M&M’s and chocolate chips. I’m new to the world of Monster cookies—I hadn’t even heard of them until a few months ago. But once I did, I knew […]
A hearty chicken and vegetable filling topped with a homemade cheddar cheese pie crust makes this a family favorite in my house. You’ll love my take on a classic chicken pot pie—comforting, flavorful, and a guaranteed crowd-pleaser! Chicken pot pie is one of my favorite all-in-one meals on a cold […]
Every Thanksgiving, we savor pumpkin pie and wonder why we don’t enjoy it more often. You’ll love this pie for its creamy pumpkin custard, topped with fluffy whipped cream, and nestled in a crunchy gingersnap-pecan crust. Growing up, my grandma was always in charge of the pumpkin pie, and she […]
After Halloween, Valentine’s Day, or Christmas, I’m always looking for creative ways to use up extra candy. These candy rice crispy treats are quick, simple, and loved by both kids and adults alike! You can use any candy in these cereal treats! Recently, I split the recipe to make two […]
Light, airy, and bursting with vanilla flavor, these vanilla bean cupcakes will have you reaching for seconds, thirds, and maybe even a fourth! I was asked to make cupcakes for my nephew’s first birthday, and I wanted something simple yet flavorful. A vanilla cupcake can be almost perfect, but too […]
This simple, rich chocolate buttercream comes together with just six ingredients in under ten minutes. Its deep chocolate flavor makes it the perfect frosting for cakes, cookies, or cupcakes. This buttercream is a favorite because it’s intensely chocolatey and pipes beautifully. I paired it with vanilla bean cupcakes, and the […]
These pumpkin cookies will satisfy even the biggest pumpkin spice cravings. You’ll love them for their soft, cake-like texture, rich pumpkin spice flavor, and the tangy cream cheese frosting on top. Every fall, I crave pumpkin everything, and these cookies are the perfect fall treat. Each bite is full of […]
Loaded with nuts, raisins, warm spices, and topped with tangy cream cheese frosting, this carrot cake is sure to satisfy any dessert craving. A local bakery near me makes the best carrot cake. It’s packed with carrots, raisins, and nuts, while still maintaining a perfect cake texture. For years, I’ve […]
Blueberry whipped cream pie was one of my grandma’s specialty desserts and is the definition of pie perfection. Fresh blueberries coated in a simple glaze, served in an all-butter crust and topped with heaps of whipped cream—what’s not to love? My dad always joked this pie was one of the […]
Pie crust can be very intimidating. Growing up, we always used store bought pie crust and I was shocked when I learned how simple it is to make. The key with any pie crust is the flaky layers and to use COLD ingredients. This pie crust is full flaky, buttery […]
Homemade whipped cream is so easy to make. It only takes 3 ingredients and about 7 minutes. Once you realize how easy and amazing it is, heavy cream will become a staple in your fridge for those last minute ice cream sundae nights. Growing up, we always made whipped cream […]
Graham cracker cereal, mini marshmallows, and Hershey’s bars give these no-bake s’mores bars the classic feel of campfire s’mores—without the campfire With wildfire season in full swing in Central Oregon, campfires were banned during our last camping trip of the summer. But s’mores are an essential part of our camping […]
This lemon layer cake is full of lemon goodness. With three layers of lemon cake, lemon curd, and Swiss meringue buttercream (SMBC), it’s the ultimate lemon dessert. Last year for his birthday, my son requested a “fancy lemon cake,” and this cake was born. It features a strong lemon flavor […]
Swiss Meringue Buttercream (referred to as SMBC) is made from cooked egg whites, sugar, and flavorings to create the ultimate silky smooth frosting. It is light, not too sweet, and a dream to work with. It will be the star of any cake you make. Why use Swiss Meringue Buttercream […]
Silky and smooth, this lemon curd is packed with lemon goodness. It’s versatile and can be used in various applications: as a filling for lemon cakes, mixed with yogurt and granola, or enjoyed straight from the spoon. Only 6 simple ingredients Lemon curd is a custard made on the stove […]
Fresh cherries, oats, and pecans make this bar an essential summer treat. These fresh cherry pecan bars can be a served with a picnic at the lake or with a scoop of ice cream at a BBQ. The juices from the fresh cherries blend into every bite and pair nicely […]
This ice cream cake is so easy to make and infinitely adaptable. My mom has been making it for over 40 years for her 4th of July party, and there are people who come every year just for this cake. It’s the perfect summer dessert for a hot day. No […]
