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Recipes with fruit.

Oatmeal in bowl topped with cinnamon apples, walnuts, and raisins.
Apples, Breakfast, Fall, Fruit

Oatmeal with Cinnamon Apples

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A warm bowl of oatmeal topped with apples, pecans, and raisins cooked in brown sugar, butter, and cinnamon. This breakfast favorite comes together in less than 20 minutes. I love oatmeal, but it can be a little boring. One day, I decided to spice it up by cooking apples, nuts, […]

A slice of blueberry whipped cream pie on a plate with a fork in front the of remaining pie with blueberries scattered on the table
Blueberries, Desserts, Pies, Summer

Blueberry Whipped Cream Pie

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Blueberry whipped cream pie was one of my grandma’s specialty desserts and is the definition of pie perfection. Fresh blueberries coated in a simple glaze, served in an all-butter crust and topped with heaps of whipped cream—what’s not to love? My dad always joked this pie was one of the […]

Breakfast, Fruit, Lemons, Quick Breads and Muffins

Lemon Bread

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Sweet, yet tart this lemon bread is the perfect treat to start the day. This quick bread bursts with lemon in every bite. To make it even more lemony, the loaf is topped with simple lemon glaze. I consistently seem to have an abundance of lemons in my house—probably because […]

Cake frosted with Swiss Merginue Buttercream and decorated with lemon slices
Cakes, Desserts, Lemons

Lemon Layer Cake

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This lemon layer cake is full of lemon goodness. With three layers of lemon cake, lemon curd, and Swiss meringue buttercream (SMBC), it’s the ultimate lemon dessert. Last year for his birthday, my son requested a “fancy lemon cake,” and this cake was born. It features a strong lemon flavor […]