Everyday Baking
Homemade breads
Blueberry muffins are one of my favorite muffins. A sweet, moist crumb bursting with blueberries topped with a sugary crisp top make these the ultimate muffin. I have strong feelings the muffin recipes need to be simple, requiring not special equipment and can be made quickly. This blueberry muffin recipe […]
Soft, gooey centers, layers of warm cinnamon, and a sweet orange glaze makes these the only cinnamon rolls you will ever want to eat. Cinnamon rolls have been a huge part of my life. I first learned to make them while working at a small vegan bakery in a neighboring […]
These garlic-infused rolls, layered with pesto and topped with a sprinkle of Parmesan, are so irresistible you might fill up on them before dinner is even served. With their golden, craggy edges and a soft, garlicky, pesto-filled center, these rolls are sure to be a hit at any meal. My […]
I love pumpkin muffins, especially on a crisp fall morning with a warm cup of coffee. These muffins are soft, chewy, and full of pumpkin flavor, topped with a light maple glaze. Pure pumpkin perfection! I first discovered my love for pumpkin muffins about eight years ago when I was […]
Sweet, yet tart this lemon bread is the perfect treat to start the day. This quick bread bursts with lemon in every bite. To make it even more lemony, the loaf is topped with simple lemon glaze. I consistently seem to have an abundance of lemons in my house—probably because […]
These are the perfect cherry muffins, packed with cherries and pecans, and topped with a delicious streusel. This recipe makes 16 big, beautiful muffins you won’t want to share. We love fresh cherries and go cherry crazy all summer long. From cherry bars to cherry cobbler to cherry muffins, my […]
Imagine your favorite pizza dough wrapped around layers of ham and cheddar, baked warm to create the ultimate ham and cheese treat. Ham and cheese pockets are a favorite in my house and one of those unicorn dinners that no one complains about. This recipe is great for any night—whether […]
This versatile bread is perfect for family dinners, toast for breakfast, or a hearty sandwich. I enjoyed some this morning toasted with strawberry rhubarb jam, and it was delicious! No-Kneading, Overnight Rise To make this bread, simply mix all the ingredients together and let it rise on the counter for […]
I love soft pretzels, and these multi-grain Brewery Pretzels are everything you want in a pretzel. Inspired by my time working at Deschutes Brewery, these pretzels feature three types of flour and are boiled in dark beer for added flavor. We often enjoy these for dinner with grilled kielbasa, Brussels […]
These savory rolls are packed with ham, cheddar, onions, and herbs, making them a household favorite for both kids and adults alike The bread dough is adapted from my favorite dinner rolls and then rolled up with layers of ham, cheddar, and onion. We eat these rolls for breakfast, lunch, […]
This simple, no-fuss, no-knead honey wheat oat bread is perfect for a busy schedule. Just mix the ingredients and let the dough sit until you’re ready to bake—no kneading or shaping required! Versatile and delicious, this bread pairs wonderfully with peanut butter or homemade strawberry-rhubarb jam. Inspired by King Arthur […]
