Everyday Baking
This is the BEST sour cream coffee cake- a moist, dense cake with a thick layer cinnamon brown sugar, and the abundant crumb topping. You will not only love the amazing texture and flavor of this cake, but also how easy it is to make. This coffee cake will be […]
This marbled strawberry vanilla cake topped with a strawberry glaze might just be my new favorite. I love the beauty and simplicity of a good bundt cake—its eye-catching shape and moist, dense texture make it a standout on any dessert table. This cake combines the brightness of fresh strawberry flavor […]
A rich cocoa brownie with a creamy peanut butter filling, topped with a smooth chocolate ganache, makes these peanut butter brownies an irresistible treat. Perfect for satisfying any sweet tooth, the classic combination of peanut butter and chocolate shines in every bite. Best of all they are best made a […]
Blueberry muffins are one of my favorite muffins. A sweet, moist crumb bursting with blueberries topped with a sugary crisp top make these the ultimate muffin. I have strong feelings the muffin recipes need to be simple, requiring not special equipment and can be made quickly. This blueberry muffin recipe […]
Rich brown butter toffee cookies, topped with a thin layer of chocolate and sprinkled with toffee bits are the treat you never knew you needed. They are the perfect balance between a cookie and candy bark—but in a category all its own. A few weeks ago, one of my favorite […]
Soft, gooey centers, layers of warm cinnamon, and a sweet orange glaze makes these the only cinnamon rolls you will ever want to eat. Cinnamon rolls have been a huge part of my life. I first learned to make them while working at a small vegan bakery in a neighboring […]
A homemade treat—a bagel wrapped around a hot dog, then boiled and baked to perfection. These bagel dogs taste just like they came from your favorite bagel shop! I love a good hot dog. Growing up in Chicago, hot dogs were a staple, and they were good. You might even […]
These garlic-infused rolls, layered with pesto and topped with a sprinkle of Parmesan, are so irresistible you might fill up on them before dinner is even served. With their golden, craggy edges and a soft, garlicky, pesto-filled center, these rolls are sure to be a hit at any meal. My […]
This cranberry swirl cheesecake is going to become your new favorite winter dessert. You will love the tangy cranberry sauce swirled into the creamy, airy cheesecake creating an amazing harmony of flavors. Last Thanksgiving, I was in charge of desserts and decided to make a cheesecake. Since I was preparing […]
Heath Bar Cake was a staple dessert in my family growing up. Years ago, I introduced it to my husband’s family, and it quickly became a favorite. For over ten years, it has been my go-to dessert for my father-in-law’s birthday. This simple, one-bowl cake is topped with a generous […]
If I could only eat one thing for the rest of my life, it would probably be classic chocolate chip cookies. A buttery cookie dotted with chocolate chips is easily one of my favorite things to eat. There are so many opinions on chocolate chip cookies. Thin or thick? Crisp […]
Monster cookies might be the best cookies I’ve ever made. These oversized treats are thick, chewy, and packed to the brim with M&M’s and chocolate chips. I’m new to the world of Monster cookies—I hadn’t even heard of them until a few months ago. But once I did, I knew […]
A hearty chicken and vegetable filling topped with a homemade cheddar cheese pie crust makes this a family favorite in my house. You’ll love my take on a classic chicken pot pie—comforting, flavorful, and a guaranteed crowd-pleaser! Chicken pot pie is one of my favorite all-in-one meals on a cold […]
Every Thanksgiving, we savor pumpkin pie and wonder why we don’t enjoy it more often. You’ll love this pie for its creamy pumpkin custard, topped with fluffy whipped cream, and nestled in a crunchy gingersnap-pecan crust. Growing up, my grandma was always in charge of the pumpkin pie, and she […]
After Halloween, Valentine’s Day, or Christmas, I’m always looking for creative ways to use up extra candy. These candy rice crispy treats are quick, simple, and loved by both kids and adults alike! You can use any candy in these cereal treats! Recently, I split the recipe to make two […]
I love pumpkin muffins, especially on a crisp fall morning with a warm cup of coffee. These muffins are soft, chewy, and full of pumpkin flavor, topped with a light maple glaze. Pure pumpkin perfection! I first discovered my love for pumpkin muffins about eight years ago when I was […]
Light, airy, and bursting with vanilla flavor, these vanilla bean cupcakes will have you reaching for seconds, thirds, and maybe even a fourth! I was asked to make cupcakes for my nephew’s first birthday, and I wanted something simple yet flavorful. A vanilla cupcake can be almost perfect, but too […]
This simple, rich chocolate buttercream comes together with just six ingredients in under ten minutes. Its deep chocolate flavor makes it the perfect frosting for cakes, cookies, or cupcakes. This buttercream is a favorite because it’s intensely chocolatey and pipes beautifully. I paired it with vanilla bean cupcakes, and the […]
These pumpkin cookies will satisfy even the biggest pumpkin spice cravings. You’ll love them for their soft, cake-like texture, rich pumpkin spice flavor, and the tangy cream cheese frosting on top. Every fall, I crave pumpkin everything, and these cookies are the perfect fall treat. Each bite is full of […]
Homemade Pesto, or “green sauce” as we call it in my house, is a favorite. It’s fresh, vibrant, and incredibly versatile. Every summer, I plant several basil plants to make fresh pesto all season long and stock the freezer for winter. With only 6 ingredients, my pesto recipe comes together […]
Loaded with nuts, raisins, warm spices, and topped with tangy cream cheese frosting, this carrot cake is sure to satisfy any dessert craving. A local bakery near me makes the best carrot cake. It’s packed with carrots, raisins, and nuts, while still maintaining a perfect cake texture. For years, I’ve […]
A warm bowl of oatmeal topped with apples, pecans, and raisins cooked in brown sugar, butter, and cinnamon. This breakfast favorite comes together in less than 20 minutes. I love oatmeal, but it can be a little boring. One day, I decided to spice it up by cooking apples, nuts, […]
Blueberry whipped cream pie was one of my grandma’s specialty desserts and is the definition of pie perfection. Fresh blueberries coated in a simple glaze, served in an all-butter crust and topped with heaps of whipped cream—what’s not to love? My dad always joked this pie was one of the […]
Pie crust can be very intimidating. Growing up, we always used store bought pie crust and I was shocked when I learned how simple it is to make. The key with any pie crust is the flaky layers and to use COLD ingredients. This pie crust is full flaky, buttery […]
Homemade whipped cream is so easy to make. It only takes 3 ingredients and about 7 minutes. Once you realize how easy and amazing it is, heavy cream will become a staple in your fridge for those last minute ice cream sundae nights. Growing up, we always made whipped cream […]
Graham cracker cereal, mini marshmallows, and Hershey’s bars give these no-bake s’mores bars the classic feel of campfire s’mores—without the campfire With wildfire season in full swing in Central Oregon, campfires were banned during our last camping trip of the summer. But s’mores are an essential part of our camping […]
Sweet, yet tart this lemon bread is the perfect treat to start the day. This quick bread bursts with lemon in every bite. To make it even more lemony, the loaf is topped with simple lemon glaze. I consistently seem to have an abundance of lemons in my house—probably because […]
These are the perfect cherry muffins, packed with cherries and pecans, and topped with a delicious streusel. This recipe makes 16 big, beautiful muffins you won’t want to share. We love fresh cherries and go cherry crazy all summer long. From cherry bars to cherry cobbler to cherry muffins, my […]
Imagine your favorite pizza dough wrapped around layers of ham and cheddar, baked warm to create the ultimate ham and cheese treat. Ham and cheese pockets are a favorite in my house and one of those unicorn dinners that no one complains about. This recipe is great for any night—whether […]
This lemon layer cake is full of lemon goodness. With three layers of lemon cake, lemon curd, and Swiss meringue buttercream (SMBC), it’s the ultimate lemon dessert. Last year for his birthday, my son requested a “fancy lemon cake,” and this cake was born. It features a strong lemon flavor […]
Swiss Meringue Buttercream (referred to as SMBC) is made from cooked egg whites, sugar, and flavorings to create the ultimate silky smooth frosting. It is light, not too sweet, and a dream to work with. It will be the star of any cake you make. Why use Swiss Meringue Buttercream […]
Baked oatmeal is a favorite in my house. This recipe is easily to customize. It is chuck full of oats, nuts, and fruit and will have you feeling good all day. This recipes is so simple and so easy to make. First, mix up all the dry ingredients in large […]
Light, fluffy, and perfect for a campfire breakfast, these biscuits are a must-have on every camping trip. Made in a Dutch oven, they’re simple and easy to prepare—just mix the dry ingredients at home, and add the heavy cream at camp for the lightest, fluffiest biscuits. You can also bake […]
This recipe is adapted from America’s Test Kitchen Family Baking Book. Ham and cheese waffles are a favorite in my family and so easy to make. Whenever I have extra ham, these waffles are on the menu for dinner, often topped with a couple of fried eggs. Any leftover waffles […]
Silky and smooth, this lemon curd is packed with lemon goodness. It’s versatile and can be used in various applications: as a filling for lemon cakes, mixed with yogurt and granola, or enjoyed straight from the spoon. Only 6 simple ingredients Lemon curd is a custard made on the stove […]
This versatile bread is perfect for family dinners, toast for breakfast, or a hearty sandwich. I enjoyed some this morning toasted with strawberry rhubarb jam, and it was delicious! No-Kneading, Overnight Rise To make this bread, simply mix all the ingredients together and let it rise on the counter for […]
Fresh cherries, oats, and pecans make this bar an essential summer treat. These fresh cherry pecan bars can be a served with a picnic at the lake or with a scoop of ice cream at a BBQ. The juices from the fresh cherries blend into every bite and pair nicely […]
This ice cream cake is so easy to make and infinitely adaptable. My mom has been making it for over 40 years for her 4th of July party, and there are people who come every year just for this cake. It’s the perfect summer dessert for a hot day. No […]
I love soft pretzels, and these multi-grain Brewery Pretzels are everything you want in a pretzel. Inspired by my time working at Deschutes Brewery, these pretzels feature three types of flour and are boiled in dark beer for added flavor. We often enjoy these for dinner with grilled kielbasa, Brussels […]
This is the only mustard I like. It is both sweet and spicy. Jean’s mustard is thick enough to be used as a dip but also great on a sandwich. I love it on a ham and cheese sandwich, dipping potatoes or chips in it, or as the perfect accompaniment […]
These muffin tin popovers are made with pantry staples and require no special equipment. Light, airy, and easy to make, these popovers are a family favorite! My son loves them best stuffed with scrambled eggs, while I enjoy them with homemade Strawberry Rhubarb jam. We eat these almost every weekend, […]
These savory rolls are packed with ham, cheddar, onions, and herbs, making them a household favorite for both kids and adults alike The bread dough is adapted from my favorite dinner rolls and then rolled up with layers of ham, cheddar, and onion. We eat these rolls for breakfast, lunch, […]
